The Cuisine of the Sun (May 2016): Hélène Darroze at a family reunion near Biarritz, filled with Michelin-starred chefs and epically delicious food
Michelin-starred Mush (Special issue, 2016): On the genius of vegetable purees, Gramercy Tavern, and more
Massimo Bottura's Edible Art (November, 2016): On Sotheby's auction and an Italian chef's exquisite food
Deep Dish (March, 2013): On bacheofe
A Gathering by the Sea (August/September 2015): On Chris Fischer and Martha's Vineyard
Feast of Life (June/July 2014): On a Piemontese birthday celebration
Piped Dreams (October, 2013): On pommes duchesse